The Chocolate Stag

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Angela and David Cockerton, owners of Garleton Lodge, a luxury small hotel in East Lothian, are delighted to announce the launch of their new handmade chocolate business – The Chocolate Stag.  Having worked in the property and catering industries in the Middle East, Angela and David Cockerton decided to return to the UK and set up a small hotel, Garleton Lodge, which offers a careful blend of five-star luxury in a homely environment. One year on, and having received various quality and food awards for the hotel, Angela (and David) have launched their very own handmade chocolate business – The Chocolate Stag - which is a complementary business to Garleton Lodge.

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